Francine Russell | 07929 221802 | enquiries@allaboutfood.uk.com

...had a major role in Bristol being awarded National Food Champion for improving community diet and nutrition
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Adrian Jenkins Public Health Services Manager  Bristol City Council

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...making a
significant contribution to
local communities

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Roger Opie, CEO, Ablaze

All about food

Food. We all eat it, we all depend on it. It has a huge impact on all our lives and on our health whether we realize it or not. Food is often what binds and brings both family and friends together. But what sits on the plate is as much a slave to fashion as what hangs in our wardrobe. Not a day passes without our being told to buy organic, buy local, buy Slow, eat fast or eliminate something. It can be confusing and overwhelming.

All About Food teaches food knowledge and builds confidence and skills in a fun and welcoming environment, with information that can be easily applied to daily lives and inspire people to get cooking and eat healthily. Our courses within the Public, Private and Voluntary sectors cover a range of topics, including healthier cooking practice, skills-building, training for trainers, corporate team building, cooking on a budget, nutrition for health and healthier catering.

We believe that everyone can cook if the desire is there. It is so creative and immediate. Starting with raw ingredients, some hands-on guidance and a positive attitude, in no time at all you have several dishes to try. Cooking and eating is so much more than sustenance, and that’s what you will experience and enjoy learning about when working with us. We offer you the ingredients for change.